Maggie Beer

How-To: White Bean, Zucchini, Feta and Dill Fritters

April 10, 2017

Getting my grandchildren to eat greens hasn't been the easiest thing, but these zucchini fritters are always a hit - and it's always touch and go as to who eats the most - the adults or the kids! This simple step-by-step recipe is a fail safe to delicious fritters:

White Bean, Zucchini, Feta and Dill Fritters

Zucchini is probably the easiest of all vegetables to grow yourself, and anyone who does so will know that they grow while your back itsturned. Mine yield so much that I have to be more and more inventive in coming up with ways to use them. These fritters are a crowd-pleaser - and it's always touch and go as to who eats more of them - the adults or the kids!

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