Recipes
One of the key lessons I've learnt over the years is to feel your way into cooking, recipes are only ever a guide, cooking from the heart is the most inspiring way to create your favourite dishes. Good produce needs so little doing to it, so don't overcomplicate things.
What's in season?
It's Spring in the Barossa
Visit our Spring compendium for recipes, seasonal ingredients and products.
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By Ingredient
- Allspice 22
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- Barossa red wine 1
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- Bicarbonate of soda 8
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- Brown onions, peeled & roughly chopped 1
- Brown sugar 1
- Brussels Sprouts 4
- Buckwheat Noodles 1
- bunch chives, finely chopped 1
- Burrata 2
- Butter 296
- Buttermilk 1
- Butter Puff Pastry 4
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- Canola Oil 1
- Capers 18
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- Cardamon 3
- Cardamon Pods 1
- Carrots 17
- Caster sugar 39
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- Cheese 131
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- Coffee 3
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- Coriander 19
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- Course fresh breadcrumbs, from crustless bread 1
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- Crab 1
- Cream 156
- Cream of Tartar 3
- Creme fraiche 6
- Cucumbers 9
- Cumin 8
- Cumquat 17
- Currants 25
- Currants 1
- Custard Powder 1
- Digestive Biscuits 1
- Dijon mustard 3
- Dill 9
- Dried Apricots 12
- Dried Fruit 13
- Duck 6
- Dukkah 1
- Eggs 257
- Eggplant 11
- Egg yolks 2
- Eschallotes 2
- Eschalot 4
- Extra Virgin Olive Oil 5
- Fennel 47
- Fennel Seed 1
- Feta 2
- Figs 25
- Figs 1
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- Fish 3
- Fish Sauce 4
- Flaked almonds, toasted 1
- Flat leaf parsley, roughly chopped 2
- Flat leafy parsley, chopped 1
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- Flax seeds 1
- Flour 188
- Freekah 2
- Free range eggs 1
- Free range egg, separated 1
- Free range egg yolks 1
- Free range smoked ham, on the bone 1
- Free range turkey breast, skin on & wing bone intact 1
- Fresh bay leaves 1
- Fresh Breadcrumbs 1
- Fresh cherries 1
- Fresh Kings Prawns peeled 1
- Freshly cracked black pepper & sea salt 4
- freshly ground white pepper 1
- Freshly Ground White Pepper 1
- Fresh Ocean Trout 3
- Fresh peach, cut into 10 wedges 1
- Fresh pomegranate 1
- Fresh raspberries 1
- Fresh Rocket 1
- Game Stock 2
- Garfish 1
- Garlic 125
- Garlic Powder 1
- Gelatine 23
- Gin 3
- Ginger 48
- Glaced fruits 1
- Glucose 4
- Golden Syrup 4
- Gold strength gelatine 1
- Good quality jar artichokes in olive oil, drained & cut in half 1
- Goose 2
- Gooseberry 1
- Grapefruit 3
- Grapes 12
- Grapeseed oil 2
- Grape Vine Leaf 4
- Green beans 2
- Ground ginger 1
- Ham 5
- Hazelnut 12
- Herbs 8
- Honey 58
- Horseradish 5
- Ice 24
- Icing Sugar 13
- Icing sugar, to serve 1
- Juniper Berry 6
- Kale 13
- Kangaroo 3
- Kingfish 4
- King George Whiting 2
- Kitchen Twine 2
- Kiwi Fruit 3
- Korean Chilli Flakes 1
- Labneh 1
- Labneh with Extra Virgin Olive Oil 3
- Lamb 19
- Large free range egg whites, room temp 1
- Large Oven Bag 2
- Lavender 2
- Leek 11
- Lemon 240
- Lemongrass 2
- Lemon Juice 2
- Lemon thyme, finely chopped 1
- Lemon Verbena 6
- Lentils 7
- Lettuce 16
- Lime 23
- Linseed 1
- Loquat 2
- Lychee 4
- Macadamia 8
- Mango 6
- Maple Syrup 1
- Marjoram 10
- Marsala 1
- Mascarpone 9
- Milk 106
- Mint 42
- Mint leaves 2
- Mint Sauce 1
- Miso Cress 2
- Miso Paste 1
- Mixed spice 1
- Mixed Spice 6
- Moroccan Spice, Honey & Dijon Vinaigrette 1
- Muntries 1
- Muscatels 1
- Mushroom 44
- Mussel 1
- Mustard 37
- Nasturtium Flower 2
- Nectarine 4
- Nutmeg 25
- Oats 19
- Octopus 5
- Oil 17
- Olive 23
- Onion 112
- Onion Powder 1
- Onions 1
- Orange 71
- Oregano 16
- Oxtail 1
- Oyster 6
- Pancetta 11
- Paprika 4
- Parsley 173
- Parsnip 9
- Passionfruit 5
- Passionfruit Pulp 1
- Pasta 18
- Pastry 23
- Paw Paw 1
- Pea 5
- Peach 20
- Peanut Butter 1
- Peanuts 2
- Pear 48
- Pear Cider 4
- pears 2
- Pectin 2
- Pepper 214
- Pernod 1
- Persimmon 2
- Pheasant 2
- Pimento 1
- Pine Nut 17
- Pinenuts 4
- Pistachio 5
- Plain flour 33
- Plums 3
- Polenta 13
- Pomegranate 8
- Pomegranate 1
- Pork 33
- Port 5
- Potato 18
- Prawn 11
- Preserved Kalamata Olives 4
- Preserved lemon 2
- Prosciutto 2
- Prosecco, super chilled 1
- Prune 13
- Puffed Millet 1
- Pumpkin 14
- Pumpkin Seeds 4
- Pumpkin seeds, toasted 1
- Quail 8
- Quandong 3
- Quark 1
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- Quinoa 4
- Rabbit 3
- Radicchio 13
- Radish 1
- Raisin 17
- Rapini 1
- Ras el Hanout 5
- Raspberry 15
- Red Wine 1
- Rhubarb 7
- Rice 17
- Ricotta 2
- Roasted macadamia nuts, roughly chopped 1
- Rocket 21
- Rock Salt 1
- Rosemary 110
- Rosemary, finely chopped 1
- Rosewater 2
- Ruby grapefruit 1
- Rum 2
- Saffron 7
- Sage 9
- Salmon 11
- Salt 491
- Sausage 3
- Sauterne 2
- Scallop 4
- Sea Purslane 1
- Sea Salt 8
- Seasonal Fresh Fruit 2
- Sesame Seed 1
- Seven Spice 1
- Shallot 32
- Sherry 10
- Silverbeet 1
- Skate 1
- Smoked Paprika 1
- Snapper 3
- Sorrel 6
- Sour Cream 16
- Sourdough baguette 1
- Sourdough Bread 1
- Soy Sauce 5
- Spatchcock 1
- Spiced Chilli Oil 1
- Spinach 6
- Sponge cake 1
- Spring Onion 6
- Squid 7
- Star anise 1
- Star Anise 6
- Strawberries, hulled & cut in half 1
- Strawberry 9
- Sugar 297
- Sultana 2
- Sunflower Seed 3
- Sweet Potato 7
- Tahini paste 3
- Tangelo 1
- Tarragon 19
- Thicken cream 1
- Thicken cream (40% fat) 1
- Thicken cream, whipped to firm peaks 1
- Thyme 129
- Tomato 35
- Trout 1
- Tumeric 4
- Tuna 1
- Turkey 2
- Turmeric 1
- Umeboshi 1
- Unsalted butter 18
- Unsalted butter, at room temperature 1
- Vache Curd 3
- Vanilla 29
- Vanilla 1
- Veal 4
- Venison 2
- Verjuice 11
- Verjuice mayonnaise 1
- Verjuice (reduced back to 150ml) 1
- Vinegar 5
- Vodka 4
- Walnut 39
- Wasabi 2
- Water 115
- Watercress 7
- Watermelon 1
- Wheat 2
- White vinegar 1
- White Wine Vinegar 1
- Wine 25
- Witlof 16
- Worcestershire Sauce 2
- Yeast 16
- Yellow Mustard Seed 1
- Yoghurt 20
- Zest of lemon 1
- Zest of orange 1
- Zucchini 12
