Last night was the first night of Tasting Australia, where we joined Cheong Liew and his team of one-time apprentices for a showcase dinner in the Hilton’s new restaurant. The seven alumni paid homage to Cheong, each doing a course that started as Cheong’s and then their own interpretation on top; it was such a great night! Cheong is a total original and has done so much for this state, and in fact Australia. It was a fitting way to start Tasting Australia which is going to be the next 7 days of amazing things happening all over the state- MB.

Image: Marron with Scallop Mousse