Boiled Egg with Dukkah
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Step 1: Place a medium size pot of water over a high heat and bring to the boil.
Step 2: Gently place eggs in boiling water and cook for six minutes.
Step 3: Remove the eggs from the pan and run under cold water. Peel the eggs.
Step 4: Cut the eggs in half and serve with the Dukkah.
Ingredients
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