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Maggie Beer

Sparkling Ruby Cabernet and Raspberry Mocktail

Step 1: Place the Sparkling Ruby Cabernet bottles from the fridge into the freezer 15 minutes prior to serving.

Step 2: Pour the Sparkling Ruby Cabernet into serving glasses.

Step 3: Crush half of the raspberries and divide them between the two glass’s then top with the remaining whole raspberries to serve.

Ingredients

  1. 1/2 punnet fresh raspberries
  2. to serve ice

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