Maggie Beer

Maggie’s Kitchen Diary

Maggie's food reflections from Europe Part 1

October 31 2018 Food wise

The last two months have been a whirlwind; I know you will have seen on Instagram a few photos I sent from Vienna; Isle of Skye and London. What I hadn’t mentioned up till now is how our time in London was upended only days before we arrived there by having our Air BnB booking cancelled without anything other than a memo to say they would return our money. It made London where I had so much to cover from a business sense in workshops; a trade show and investigating trends with the difficulty of finding a hotel at the last moment for 5 nights to fit in with all our plans certainly has made us want to know we would have security in the future should we rebook anything with Air BnB. Read the rest...

Good Food and Wine Show Brisbane

October 29 2018 News

This weekend Maggie graced the stage with her good friend Matt Moran at the Brisbane Good Food and Wine Show. Maggie showcased her Pavlova with Dried Apricots in Verjuice Syrup. Read the rest...

2018 delicious. Produce Awards

August 24 2018 News

On Sunday 12 August the delicious. Produce Awards were held at the QT in Sydney. Read the rest...

Kangaroo Island Food Safari

August 24 2018 Maggie’s favourites

Earlier this month I was lucky enough to be involved in a Food Safari that was held by Southern Ocean Lodge on Kangaroo Island. Read the rest...

Have you been paying attention?

August 24 2018 News

Tune in to Network 10 on Monday 27 August at 8.30pm to catch Maggie co-hosting with Tom Gleisner; Have you been paying attention. Read the rest...

false
false

Looking for delicious recipe inspiration? Sign up to the Food Club and receive weekly seasonal recipes delivered to your inbox