We are aware of Maggie's image being used in a SCAM involving CBD Gummies. Please read here for more information.

Maggie Beer

Brown Sugar & Verjuice Mocktail

Step 1: Place the sugar & water into a saucepan & heat until the sugar has dissolved.

Step 2: Add the rosemary and remove from the heat and let steep until cool.

Step 3: Once cool, remove the rosemary and divide the syrup between 2 champagne flutes.

Step 4: Top with plenty of crushed ice and Verjuice in each glass.

Step 5: Stir to combine and finish with an extra sprig of fresh rosemary in the top of each drink.

Ingredients

  1. 2 tbspn brown sugar
  2. 3 tbspn water
  3. 10 sprigs rosemary
  4. 1 cup ice crushed

Brown Sugar & Verjuice Mocktail appears in

Add to your favourites
false
false

Looking for delicious recipe inspiration? Sign up to the Food Club and receive weekly seasonal recipes delivered to your inbox